A historic villa dating back to 1884, stylish interiors, a captivating atmosphere, outstanding service, and above all - exceptional flavours crafted from seasonal ingredients listed in the Podlasie Local Product Centre - all await you at Traugutta 3 in Białystok.
Executive Chef Tomasz Siwkowski and his team invite you on a remarkable culinary journey, recognised by the MICHELIN Guide 2026 and awarded one toque by Gault&Millau Poland 2026.

Beef tenderloin tartare, roasted venison neck, or traditional dumplings filled with roe deer meat? And for dessert - the undeniable favourite: the Regiment Dessert, a chocolate mousse often described as pure poetry of flavour.
Table reservations:
tel.: +48 886 887 313 | +48 856 777 773
online: CLICK HERE

Each season brings a new menu inspired by seasonal ingredients and products listed in the Podlasie Local Product Centre. Discover for yourself the true taste of Podlasie.

You can host both business meetings and intimate family banquets with us. Delicious cuisine, experienced service, and the elegant interiors of Restaurant Regiment create the perfect atmosphere for every occasion.

An originally sealed voucher makes a perfect gift for lovers of fine dining. It can be issued for any amount, within a selected validity period, and redeemed across the entire menu as well as catering services.

Once a standalone 19th-century villa, today it is a place filled with remarkable flavours and timeless elegance. Surrounded by beauty and history, it invites you to stay a little longer and immerse yourself in its unique atmosphere.
by phone: +48 886 887 313 | +48 856 777 773
online: CLICK HERE
by e-mail: restauracja@hoteltraugutta3.pl